Our Menu
Tuesday-Sunday Lunch & Dinner
Salads & Soup
Apple & Farro
$15.00
spinach, red onion, dried cranberry, pecan, goat cheese, honey vinaigrette
Sicilian
$13.00
red onion, pepperoncini, romaine, parmesan, olives, colatura dressing
Golden Beet Salad
$16.00
arugula, creme fraiche, orange, walnut, tarragon dressing
Chili
$15.00
sour cream, cheddar, green onion
Soup of the Day
$13.00
Call to inquire
Sandwiches
El Jefe’s Cubano Sandwich
$15.00
roasted pork, ham, swiss, pickle, dijonnaise
Kid's Grilled Cheese
$8.00
chips, grapes, baby pickles
Muffuletta Sandwich
$15.00
genoa, mortadella, smoked ham, provolone, mayo, tapenade
Egg Salad Sandwich
$13.00
red onion, pickle, alfalfa sprouts, focaccia
Chicken Salad Sandwich
$14.00
grapes, walnuts, alfalfa sprouts, red onion, focaccia
Evan Mae's Turkey Melt
$14.00
strawberry jam, herb cream cheese
Prosciutto Cotto & Brie Melt
$15.00
apricot jam
Veggie Wrap
$12.00
hummus, yogurt, pickled carrot & daikon, red onion, cucumber, alfalfa sprouts, tortilla
Spicy Italian Beef
$15.00
Range Hand red angus, pepperoncini, giardiniera, provolone
Caprese
$14.00
mozzarella, tomato, basil pesto, spinach, red onion
Plates
Lemongrass Chicken Bowl
$17.00
romaine, cabbage, cilantro, mint, basil, red onion, jalapeno, cucumber, pickled carrot, cashew, chili lime vinaigrette
Chicken & Andouille Sausage Etoufee
$18.00
trinity, tomato, rice, gumbo file, green onions, bread
Sweet Pea & Prosciutto Risotto
$17.00
shallot & garlic, parmesan, chive, focaccia breadcrumb
Beef & Rice Bowl
$16.00
Korean chili sauce, Range Hand red angus, cucumber, radish, green apple, sesame, bell pepper & onion, chili crisps (contains soy)
Shrimp & Grits
$23.00
onion, bell pepper, bacon, garlic, tomato, hot sauce
Seared Tuna & Cous Cous
$23.00
golden raisin, almond, green olive, mint, arugula
Dessert
Hazelnut Mousse
$10.00
whipped cream, chocolate cake crumble, toasted hazelnuts, powdered sugar
Berry Tart
$10.00
puff pastry, cream cheese icing
Bites
The Downing Board
$26.00
Choice of four: meats or cheeses with olives, nuts, fruit, lavash
Hummus Dip
$14.00
olive oil, zaatar, paprika, pita
Stuffed Piquillo Pepper Plate
$13.00
goat cheese, balsamic glaze, chili oil, chive
Baked Brie
$14.00
puff pastry, golden raisin, pecan, honey, thyme
Mushroom Lettuce Wraps
$13.00
marinated Millbrook mushroom, fried noodle, cashew, chili oil, romaine, sesame seed (contains soy)
Yogurt Dip
$13.00
aleppo pepper, honey, mint, crudite, sumac
Seared Tuna
$16.00
yuzu sauce, sweet soy glaze, orange, radish, jalapeno, sesame
Saturday & Sunday Brunch menu
Brunch Sides
Fried Potato
$4.00
red onion, red bell pepper, scallion
Bacon
$5.00
Charlies's Burgers & Tacos house made bacon
Fruit
$5.00
Brunch Plate
Downing Breakfast
$19.00
bacon, biscuits & gravy, brunch potatoes, 2 eggs
Pork Chop & Eggs
$21.00
8oz Duroc bone-in chop, grits, brunch potatoes, 2 eggs
Cinnamon Toast Crunch French Toast
$14.00
whipped cream, berries, syrup
Smothered Breakfast Burrito
$14.00
scrambled egg, refried bean, cheese, covered in chili, with fried potato
Eggs Benedict Florentine
$16.00
english muffin, basil pesto, ham, spinach, poached egg, hollandaise, brunch potatoes
Biscuits & Gravy
$10.00
black pepper & sausage gravy
Croque Madame Sandwich
$14.00
ham, swiss cheese, bechamel sauce, topped with fried egg
Kids Breakfast
$8.00
scrambled eggs, fruit, bacon
Available @5:00
Bites
Mushroom Quesadilla
$14.00
cheddar cheese, Millbrook mushrooms, pickled cabbage, cilantro, salsa verde
Roquefort Blue Cheese & Proscuitto
$16.00
apricot jam, pistachio, balsamic glaze
Toasted Focacia Bread
$7.00
walnut & honey butter, balsamic glaze & olive
New Orleans BBQ Shrimp
$19.00
seared shrimp in sauce, served with bread
Plates
Moroccan Lamb
$23.00
apricot, almonds, tomato, chicpeas, served on hummus with side of pita
Beef Short Rib Ravioli
$22.00
Millbrook Mushrooms, dry vermouth cream sauce, horseradish cream
Fried Pork Chop
$21.00
8oz bone-in Duroc pork chop, mashed potato, onion gravy
Bouillabaisse
$26.00
shrimp, cod, mussels, baby potato, tomato saffron broth, fennel pollen, side of bread